




* Cook and prepare menus according to the requirements of upcoming events; * Create dishes ensuring quality and presentation; * Prepare shopping lists for breakfast, lunch, and dinner events; * Coordinate the activities of kitchen assistants; * Supervise dish preparation and plating in restaurants; * Guide and verify recipe preparation and control food inventory to maintain service quality; * Supervise good hygiene and safety practices Job Type: Full-time CLT Salary: R$1,700.00 – R$1,900.00 per month Benefits: * Medical assistance * Food basket * Transportation allowance Experience: * Industrial kitchen (Preferred)


