Description: Education / Qualifications * Complete fundamental education Knowledge and Experience in the Area * Previous experience as a sales promoter in one or more operational sectors is desirable; * Availability to work on an intermittent schedule, including weekends and holidays; * Agile, attentive, proactive profile with good communication skills; * Restock, replenish, and organize refrigerated displays and counters in the deli, butcher, bakery, and processed produce sections; * Perform slicing, weighing, packaging, and pricing of products according to internal procedures; * Prepare trays of cold cuts, meats (butcher), and produce, following company-defined standards for cutting, weight, and visual presentation; * Assist in the production of breads, cakes, sliced cold cuts, portioned meats, and other prepared items within the departments; * Maintain clean, organized departments with properly labeled products, respecting expiration dates and storage conditions; * Serve customers courteously, quickly, and attentively to their needs; * Strictly follow hygiene, food safety, and good handling practices; * Ensure the organization of cold rooms and preparation areas, guaranteeing proper storage and product flow; * Responsible for complying with rules and procedures established in the company's internal regulations; * Responsible for complying with information protection and confidentiality policies as defined by internal regulations; * Responsible for assisting or guiding customers searching for products or services in the store environment, especially when doubts are perceived; * Maintain order and cleanliness in the workplace and care for company materials and assets; * Work according to ergonomic and occupational safety standards; * Perform other related tasks consistent with the position, abilities, and responsibilities, as determined by the supervisor. 2510150202241751325