Maitre

Description

Job Summary: We are seeking a Maitre to supervise service in restaurants and bars, greet guests, assist with menu selection, and plan work routines to ensure remarkable hospitality experiences. Key Highlights: 1. Supervise service delivery and organize the dining room 2. Greet guests and assist with menu selection 3. Enjoy interacting with people and possess an open mindset Description: We have an opening for a Maitre! We seek individuals who enjoy interacting with people, possess an open mindset, excel at welcoming guests, and share our values and mission: delivering remarkable hospitality experiences. Your responsibilities: * Supervise service delivery in restaurants and bars; * Greet guests and assist with menu selection; * Plan work routines and oversee dining room organization to meet service quality standards; What we expect from you (mandatory requirements): * Completed high school education; * Practical experience with computerized ordering systems; * Knowledge of wines, beers, and other beverages; * Proven professional experience in this field or as a Maitre. Desirable Requirement: Food Safety Training Work Location: Porto de Galinhas, Ipojuca \- PE. 2601010046291373043