Supermarket seeks a Salgadeiro professional in Ananindeua (Coqueiro). **Responsibilities:** Prepare savory snack dough according to the established recipe. Shape and fill savory snacks appropriately. Fry or bake savory snacks according to preparation instructions. Ensure food quality and hygiene throughout the entire preparation process. Keep the workstation clean and organized. Comply with established food safety standards. Previous experience as a Pastry Chef, Baker, Bakery Assistant, or Food Production Operator may indicate suitability for some of the activities associated with this position. **Desired Requirements:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Contract: Permanent — On-site. * Schedule: Full-time * Working hours: To be determined.