Description
Coordinate restaurant operations during the assigned shift;
Lead, engage, and develop the store team;
Actively support operational activities by working hands-on with the team;
Ensure daily operations: store opening and/or closing, sales control, goal management, and team meetings;
Perform other duties within your scope as requested by management;
Ensure compliance with sanitary regulations.
Minimum Education: Elementary School (1st level)
* Gym Allowance
* Life Insurance
* Online Therapy
* Commuter Pass
* Meal Voucher
* On-site Meal