Description
Job Summary:
Responsible for supervising and ensuring the smooth operation of activities during the assigned shift, managing the team and service quality.
Key Highlights:
1. Supervise and ensure the smooth operation of activities
2. Manage the team, ensuring service and food quality
3. Lead and motivate the team by assigning tasks and providing support
Responsible for supervising and ensuring the smooth operation of activities during the assigned shift. This includes managing the team, ensuring service and food quality, handling customer service issues, and maintaining site organization and cleanliness.
* **Cash register opening and closing:** Perform cash register opening and closing procedures, reconcile cash, and ensure cash security.
* **Sales and profitability control:** Monitor shift sales, analyze results, and seek ways to improve profitability.
* **Food safety:** Ensure all food safety standards are followed during food preparation and handling.
* **Team management:** Lead and motivate the team during the shift, assign tasks, ensure all members perform their duties, and provide feedback and support.
* MUST HAVE A COMPLETED OR CURRENTLY PURSUED UNIVERSITY DEGREE.
Employment Type: Full-time CLT
Compensation: R$3.078,00 - R$4.000,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Profit-sharing program
* Transportation allowance
Work Location: On-site