CUMIM - PCG

Description

Job Summary: The Pobre Juan is seeking a dedicated professional to assist in the dining room, ensuring organization, hygiene, and support in service delivery to provide unique experiences. Key Highlights: 1. Working in a high-end gastronomy environment inspired by Argentine parrillas. 2. Focus on teamwork and excellence in customer service. 3. Opportunity for continuous learning and professional development. For over 20 years, Pobre Juan has been a benchmark in high-quality gastronomy and hospitality. Inspired by the tradition of authentic Argentine parrillas, we create unique experiences where every detail reflects our passion for delighting guests. More than a restaurant, we are a home where flavor, dedication, and people converge. We value respect and continuous learning, believing that each Juan brings a new flame to our fire. **WORK LOCATION:** Av. Carlos Gomes, 1122 \- Auxiliadora, Porto Alegre \- RS, 90480\-001 **YOUR MAIN RESPONSIBILITIES:** * Organize, sanitize, and prepare dining room materials, utensils, and tables. * Perform mise\-en\-place according to standards and operations manual. * Serve bread service (couvert), meals, and beverages, supporting dining room service. * Restock and organize sideboards and maintain an organized back-of-house area. * Support waitstaff and perform customer service tasks as needed. * Handle delivery operations: order assembly, verification, packaging, invoice issuance, and handover to delivery personnel (when required). * Perform cleaning, sanitation, and proper waste disposal. * Maintain equipment and materials, reporting any irregularities. * Support related operational activities as required by operational needs. WHAT WE SEEK: * Must be at least 18 years old * Agility, organization, and attention to detail * Ability to work effectively in a team * Commitment to excellence in service and execution * Basic knowledge of hygiene, organization, and good practices * Ability to follow rules, operational standards, and use of PPEs * Flexible availability, including evenings and weekends. ADDITIONAL ASSETS WE VALUE: * Experience in high-end gastronomy restaurants * Passion for learning and growing within the parrilla universe * Prior experience as a cumim, dining room assistant, or in other operational roles * Basic knowledge of delivery operations and order verification BENEFITS AS A JUAN: * Transportation allowance or fuel reimbursement * On-site meal * Life insurance * UniPJ — our Corporate University * Development and training pathways * SESC partnership * Gympass * Pharmacy partnership * Discount portal with exclusive brands and products * Health insurance SELECTION PROCESS STEPS: * Job application (Online) * Interview with manager (In-person) * Interview with HR * Hiring Here, we believe every journey is built with dedication, respect, and human warmth. If you seek an environment where teamwork and excellence go hand in hand, come master the fire with us! Minimum Education Level: High School (Secondary Education)