Job Summary: A kitchen professional to assist in meal preparation, equipment maintenance, and food hygiene, ensuring the cafeteria remains organized. Key Highlights: 1. Assistance in food preparation and hygiene 2. Maintenance and cleaning of the workplace environment 3. Opportunity for growth and development **MAIN RESPONSIBILITIES** Assist the cook in meal preparation; Maintain and clean equipment and the cafeteria; Assist with ramps; Prepare, cut, and hygienize food. **REQUIREMENTS** Completed elementary education; Availability for rotating 6x1 schedule. **BENEFITS:** Meal allowance; Meals provided in the cafeteria; Breakfast and afternoon coffee; Wellhub (access to gyms); Health and dental insurance; Life insurance; Transportation allowance; Pharmacy discount program; Carone partnership; Access to courses and training at Carone Corporate University; Partnerships with educational institutions and language schools; Driving school discounts; Payroll-deductible loans; Opportunity for growth; Recognition programs for tenure and promotions; Specialty schools. Compensation: starting from R$1.740,72 per month Workplace: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
