Job Summary: A kitchen professional responsible for pre-preparation and preparation of meals, decoration of food buffets, coffee preparation, and cleaning of areas and equipment, in compliance with Good Practices and safety standards. Key Highlights: 1. Kitchen Experience (Mandatory) 2. Assist in meal preparation 3. Apply Good Practices and safety standards Perform meal pre-preparation; assist in meal preparation; assist in decorating food buffets; prepare coffee; identify and clean thermal containers; strictly observe meal distribution timing; clean equipment, utensils, and premises; apply standards outlined in the Good Practices Manual, occupational safety regulations, and environmental protection guidelines. - Meals provided on-site; -Voucher-based meal allowance; -Attendance bonus; -Profit-sharing program; -Group life insurance; -Transportation voucher; -Health insurance plan available after 90 days. - When scheduled for Sunday shift (09:00–17:20) with a weekday day off. - Working hours from Monday to Saturday: 10:30–18:50. Employment type: Full-time, permanent CLT contract Compensation: R$1.642,16 per month Benefits: * Medical assistance * Life insurance * Meal voucher * Transportation voucher Experience: * Kitchen Experience (Mandatory)
João Silva
Indeed · HR
João Silva
Indeed · HR
