GENERAL SERVICES

Assistant Chef. We are seeking an experienced and dynamic professional to assume the position of Assistant Chef at our establishment located in Granja Viana – Cotia, São Paulo.

Job Summary: A professional responsible for monitoring and coordinating logistics operations activities, ensuring customer service and fleet support,

• Coordinate operational activities and customer service
• Provide fleet support and resolve unloading anomalies
• Negotiate freight rates with third-party drivers

The Hotel Resort is seeking a Restaurant Coordinator in Itapeva. **Responsibilities:** Manage the full operation of the restaurant dining area. Mon

• Manage restaurant operations
• Train team in service standards
• Ensure customer satisfaction

Job Summary: Lead and guide the operational team, oversee order processing, manage inventory, and monitor operational deadlines and quality. Key High

• Lead and guide the operational team
• Manage inventory and goods flow
• Experience in operations/logistics

Hotel Resort is seeking a Reception Coordinator in Itapeva. **Responsibilities:** Organize and expedite check-in and check-out processes. Coordinat

• Coordinate reception team
• Ensure operational standards
• Manage daily reception operations

Job Summary: The Line Haul Supervisor leads transportation operations between distribution centers (CDs) and hubs, managing carriers and a high-perfor

• Lead and develop high-performance operational teams
• Strategic management of carriers and logistics partners
• Drive continuous improvement in the transportation network