Bakery Attendant

Description

**Occupation:** Counter Clerk R$ **Salary Expectation** Not specified **Number of vacancies** 2 **Working hours** From 1:40 PM to 9:50 PM **Education level** Completed Elementary School (1st Level) **City** Juiz de Fora \- MG * R$ **Salary Range** Not specified * **Number of vacancies** 2 * **Working hours** From 1:40 PM to 9:50 PM * **Education level** Completed Elementary School (1st Level) * **City** Juiz de Fora \- MG Applications for this opportunity are accepted until **05/30/2026** ### **Job Description** Being a bakery attendant is much more than serving bread and coffee — it’s being part of people’s mornings. It means greeting each customer with a smile, even during rushed mornings, and transforming small moments into something special. Amidst the aroma of freshly baked bread and the bustle at the counter, this professional delivers warmth, attentiveness, and care in every interaction. Though seemingly simple, this role is deeply human — where each “good morning” can make a difference in someone’s day. ### **Prerequisites** Completed elementary school Prior customer service experience (desirable) Strong verbal communication skills and clarity in conveying information Efficiency and organization in the workplace Basic knowledge of food hygiene and handling Ability to work effectively in a team Attention to detail and customers’ requests Flexible availability (including weekends and holidays) Professional and courteous demeanor in customer interactions Basic cash register knowledge and simple operational skills (desirable) ### **Benefits** Transportation allowance ### **Observations** Strict adherence to food hygiene and safety standards is required Proper use of personal protective equipment (PPE), such as gloves, hairnets, and uniforms, as mandated by the establishment Correct food handling procedures to prevent cross-contamination Monitoring product expiration dates and proper storage Consistent organization and cleaning of the counter and customer service area Operation of cash register systems (opening, closing, and reconciliation) Efficiency in customer service during peak hours Standardized customer service practices per company guidelines Frequent restocking of display cases Effective communication with production staff and other departments Applications for this opportunity are accepted until **05/30/2026** #### **About the company** #### **Location** *OSWALDO ARANHA STREET, NO. 219 • SÃO MATEUS • 36\.083\-786 • Juiz de Fora \- MG*