Cook

Description

Job Summary: We are seeking a Cook to prepare dishes, ensuring standards of quality, flavor, and presentation, as well as maintaining kitchen organization and controlling supplies. Key Highlights: 1. Prepare dishes with a focus on quality, flavor, and presentation 2. Maintain kitchen organization and cleanliness, manage supplies and inventory 3. Strictly comply with food hygiene and safety regulations **Occupation:** Cook R$ **Salary Expectation** Not specified **Number of Positions** 1 **Working Hours** Not specified **Education Level** Incomplete High School (Secondary Education) **City** Juiz de Fora \- MG * R$ **Salary Range** Not specified * **Number of Positions** 1 * **Working Hours** Not specified * **Education Level** Incomplete High School (Secondary Education) * **City** Juiz de Fora \- MG Applications for this opportunity close on **02/23/2026** ### **Job Description** We are seeking a Cook to prepare dishes according to the established menu, consistently ensuring standards of quality, flavor, and presentation. Responsibilities include kitchen organization and cleaning, supply and inventory control, receiving and inspecting goods, assisting in food pre-preparation, and strictly complying with food hygiene and safety regulations, among other duties relevant to the position. ### **Prerequisites** Proven experience as a Cook; Agility and organizational skills; Commitment and responsibility; Teamwork; Flexible availability ### **Benefits** Class-based salary; Fuel allowance; Health insurance; Dental insurance; Applications for this opportunity close on **02/23/2026** #### **About the Company** #### **Location** *Br 040, Km 796\.7 • Salvaterra • 35\.033\-005 • Juiz de Fora \- MG*