




Job Summary: A professional responsible for maintaining cleanliness and organization of the workplace, following schedules and safety regulations, and using equipment and products conscientiously. Key Highlights: 1. Keep the workplace clean and organized daily 2. Follow internal occupational safety regulations 3. Use equipment and products safely Perform daily tasks while maintaining a clean and organized workplace, adhering to service schedules and timetables; Comply with internal occupational safety regulations and use PPE correctly; Use equipment, machinery, and chemical products conscientiously and safely; Collect and transport waste safely; Keep work materials organized at the end of each shift. SCHEDULE: 5 DAYS ON, 2 DAYS OFF, 6:00 AM TO 8:00 AM Minimum Education: Elementary School (1st level) * FOOD ALLOWANCE * Transportation Allowance


