




Job Summary: A customer service and support professional in a restaurant, assisting the team and ensuring the quality of food and beverage service. Key Highlights: 1. Support the service team 2. Serve food and beverages 3. Interact with kitchen and bar **Responsibilities** * Greet customers; * Support waitstaff, coordinators, and headwaiters; * Serve food and beverages; * Set tables and prepare sideboards and auxiliary tables for meal service; * Interact with kitchen and bar to execute orders; * Collect used utensils to replenish tables for subsequent use; **Benefits:** Tip Sharing + Performance Bonus + Mobility Allowance + On-site Meal Employment Type: Full-time, Permanent CLT Compensation: R$1.660,00 - R$1.800,00 per month Benefits: * Transportation Voucher Experience: * Proven experience in kitchen/cooking, as documented in employment record (Mandatory)


