Job Summary: A bakery professional responsible for customer service, food and beverage preparation, workplace organization, and compliance with safety regulations. Key Highlights: 1. Attentive and courteous customer service 2. Varied preparation of snacks, savory items, juices, and beverages 3. Workforce organization and compliance with workplace safety regulations Bakery Attendant: Provides customer service; prepares a variety of snacks and savory items according to customer needs; prepares juices and beverages; organizes the workplace; works in accordance with safety and environmental regulations. Greet customers warmly, demonstrating willingness to assist through gestures and proper body posture. Employment Type: Full-time CLT Salary: R$1.948,00 – R$2.000,00 per month Benefits: * Food basket * Profit-sharing * Commuter allowance