




Job Summary: Professional responsible for food pre-preparation and preparation, assisting in the kitchen with a focus on hygiene, organization, and efficiency. Key Highlights: 1. Opportunity to work in food pre-preparation and preparation 2. Focus on hygiene, organization, and teamwork 3. Essential support in kitchen operations SHIFT: 1:30 PM to 9:20 PM (do not apply if unavailable for this schedule) SCHEDULE: 6 days on, 1 day off MEAL ALLOWANCE: BRL 330.00 for purchasing store items. **Food Pre-Preparation** * Wash, peel, cut, and portion foods (vegetables, greens, meats, etc.) * Separate ingredients according to instructions or technical sheets * Assist in preparing doughs, fillings, and other simple items **Food Pre-Preparation** * Prepare snacks * Separate ingredients according to instructions or technical sheets * Assist in preparing doughs, fillings, and other simple items **Support in Food Preparation** * Operate basic equipment (stove, oven, blender, mixer, etc.) * Monitor cooking times under supervision **Hygiene and Cleaning** * Maintain cleanliness of the kitchen, countertops, utensils, and equipment * Wash dishes, pots, and utensils * Follow food hygiene and safety regulations **Expected Profile** * Organization and efficiency * Ability to work in a team * Attention to hygiene * Physical stamina (role requires physical effort and prolonged standing) Compensation: BRL 2,068.00 - BRL 2,200.00 per month Benefits: * Health plans and commercial discounts * Life insurance * Transportation allowance Work Location: On-site


