




Job Summary: A kitchen professional to prepare sandwiches, hamburgers, appetizers, and quick dishes, with a focus on workplace organization and cleanliness. Key Highlights: 1. Prepare sandwiches, hamburgers, and quick dishes 2. Ensure cleanliness and organization of the workplace 3. Kitchen experience (Mandatory) **Work Location: São Braz** **Requirements:** **Minimum 6 months of experience in this role;** **Working Hours: 6:20 AM to 3:00 PM** **Schedule: 6 days on / 1 day off per week, plus one Sunday per month off;** **Salary: R$2\.200,00\.** **Responsibilities:** Prepare sandwiches, hamburgers, appetizers, and quick dishes on a hot griddle; assemble sandwiches; grill meats (steaks, hamburgers, chicken); prepare eggs and side dishes; and ensure cleanliness and organization of the workplace and utensils. **Benefits:** Medical Assistance (50% of monthly fee covered by employer); \- Dental Assistance; \- Partnerships and commercial discounts; \- Meal allowance R$ 350.00 (R$ 420.00 bonus for attendance after probation period); Transportation allowance, meals on-site, coffee. Job Type: Full-time, Permanent CLT Compensation: R$2\.200,00 per month Benefits: * Medical assistance * Dental assistance * Partnerships and commercial discounts * Meal allowance * Transportation allowance Experience: * Kitchen experience (Mandatory) Work Location: On-site


