Job Summary: Customer service professional responsible for serving food and beverages, organizing the dining area, and ensuring customer satisfaction. Key Highlights: 1. Customer service and order processing 2. Teamwork and service coordination 3. Fast-paced and dynamic work environment **Description and Responsibilities:** **Schedule:** Weekdays **Level:** Professional **Employment Type:** Tenured \- CLT labor code * Providing customer service and processing orders; * Serving food and beverages promptly and carefully, adhering to each establishment's standards; * Organizing and cleaning tables and chairs, maintaining hygienic utensils, and ensuring an inviting environment; * Paying close attention to customer needs, diplomatically resolving issues or complaints, and suggesting dishes or beverages; * Collaborating with kitchen staff and other colleagues to ensure coordinated service; * Assisting with bill settlement and payment collection. **Requirements:** * Excellent customer service skills; * Strong communication skills; ability to work in a team; organizational skills; * Ability to thrive in a fast-paced work environment; * Familiarity with the menu; * Demonstrating courtesy and professionalism when interacting with customers. **Benefits:** Meal allowance, Transportation allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
