Job Summary: A professional responsible for implementing and managing quality control systems, with a focus on continuous improvement, process mapping, and internal/external audits. Key Highlights: 1. Focus on continuous improvement and quality policies 2. Engagement in process mapping and audits 3. Solid experience in audits and GMP **Description and Responsibilities:** **Working Hours:** Monday to Friday, from 07:00 AM to 5:00 PM; Saturday, from 07:00 AM to 11:00 AM **Experience Level:** Not Specified **Employment Type:** Permanent – CLT * Develop and implement quality control models and tools, focusing on adoption of policies and * techniques for continuous improvement * Conduct process mapping, work instructions, analysis and control of non-conformities, and support internal and external audits. * Inspect incoming materials and organize storage and movement of supplies * Verify process compliance and release products and services * Work in accordance with technical, quality, and safety standards and procedures, demonstrating mastery * of specific technical knowledge in the field. **Requirements:** * Bachelor's degree in Food Engineering, Production Engineering, Quality Management, or related fields; * Solid experience in the role, including audits and certification in Good Manufacturing Practices (GMP) * Driver's license AB; * Advanced Excel proficiency * Knowledge of auditing and certification in Good Manufacturing Practices (GMP)/HACCP * English/Spanish language course desirable Location: Cuiabá - MT **Benefits:** Medical assistance, Basic food basket, Others, Meal allowance, Transportation allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
