KITCHEN ASSISTANT

Description

Job Summary: Professional to assist in meal preparation, packaging, and distribution, ensuring food quality and safety, as well as performing cleaning and inventory control. Key Highlights: 1. Assist in meal preparation and distribution 2. Ensure the safety of served food 3. Perform cleaning of areas and equipment **Description and Responsibilities:** **Schedule:** Shift work **Level:** Not specified **Employment Type:** Permanent – CLT * Assist in meal preparation by executing operational procedures; * Package meals for transport and distribute them in the restaurant, following established procedures and required controls; * Perform tasks according to the Quality Management System procedures, ensuring the safety of served food; * Assist in inventory control of foodstuffs and materials by recording and monitoring ingredients used in meal production; * Clean unit areas, as well as industrial kitchen equipment and utensils, according to the operational procedure; * Perform tasks safely, using provided PPE (Personal Protective Equipment) and following guidance received during operational training, contributing to compliance with personal and food safety standards; * Operate work equipment following instructions and training provided by the Nutritionist or other qualified professional. **Requirements:** * Elementary education * Flexible availability for work hours This position is also open to candidates with disabilities (PCD) * Location: Várzea Grande \-Alameda **Benefits:** Childcare allowance, Pharmacy benefit plan, Profit-sharing program (PPR), Health insurance, Private pension plan, On-site meals, Life insurance, Meal voucher, Transportation voucher