Kitchen Assistant

Description

Job Summary: Prepare and serve food and beverages, maintain the pantry and utensils in an organized manner, manage inventory, and greet people courteously. Key Highlights: 1. Dynamic and collaborative work environment 2. Focus on organization and courtesy 3. Opportunity to apply communication skills **Job Description:** ---------------------- Prepare and serve coffee, teas, flavored waters, cakes, and snacks. Keep the pantry, kitchen, and utensils clean and organized at all times, following good hygiene practices. Manage and replenish pantry and reception supplies inventory. Set up tables for meetings or meals (table service), when required. Greet employees and clients courteously and attentively. **Mandatory Requirements:** ------------------------------ Education: Completed elementary school. Skills: Good communication, courtesy, organization, agility, and proactivity. Advantages: Knowledge of table setting or service etiquette. **Desirable Requirements:** -------------------------- Previous experience as a kitchen assistant, pantry aide, receptionist, office assistant, hospital staff, or in corporate environments. **Employment Type:** -------------------------- CLT **PCD:** -------- NO **Salary:** ------------ $2,100\.00 **Benefits:** --------------- Market-competitive salary; Transportation allowance, meal allowance, and life insurance. Dynamic and collaborative work environment. **Work Location:** ---------------------- Rua Maria Paula, nº 36, Bela Vista **Working Hours:** ------------------------ Monday to Friday, from 8 a.m. to 5 p.m.