




Job Summary: This professional will assist in preparing, assembling, and decorating bakery products according to technical specifications while maintaining sector organization. Key Highlights: 1. Assist in preparing doughs, fillings, cakes, and toppings 2. Assemble, finish, and decorate products 3. Support general bakery operations **Responsibilities:** Assist in preparing doughs, fillings, cakes, and toppings; Assemble, finish, and decorate products; Follow technical specifications for standardization; Clean and organize the work area and utensils; Support bakery operations. **Requirements:** \- Experience with cake spatulation \- Ability to arrange display cases \- Ability to produce doughs and cookies \- Experience with product counting **Compensation** Fixed salary: R$2\.010 \+ approximate commission of R$700 per month Transportation allowance \- On-site meal \- iFood benefits (basic food basket) \- Semi-annual profit-sharing bonus (PLR) \- Gympass \- Pharmacy partnership \- Birthday day off \- Location: Ipiranga (10 minutes from Alto do Ipiranga station) Schedule: 6 days on / 1 day off per week \+ 1 Sunday per month Working hours: 3:00 PM to 11:00 PM, \- 1-hour break Employment type: Permanent CLT contract Pay: R$2\.010,00 \- R$2\.700,00 per month Benefits: * Basic food basket * Profit sharing * Transportation allowance


