




Monitor and organize product inventory; Handle food items (sanitize, wash, peel, cut, and package) for sale in the store's designated department. Produce juices, assemble trays, and package products into cups and bottles; Package, cap, weigh, label, and price handled products; Select products for the sales area, verify pricing and expiration dates, clean and organize refrigerators and display cases, restock products, and provide customer service/sales; Operate the cold room, when necessary and after training, to store and preserve products, supplies, and raw materials. Cut, slice, and package fruits, vegetables, and greens for sale in the store's designated department. Work schedule: 10:40 AM to 7:00 PM (1-hour break) plus a 15-minute coffee break; Employment type: Full-time CLT contract Salary: R$2,500.00 – R$2,630.00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance


