




Job Summary: Dunas Bar is seeking an experienced Bar Manager to lead operations, ensuring excellence in customer service, team organization, and process control. Key Highlights: 1. Lead bar/restaurant operations 2. Ensure excellence in customer service and satisfaction 3. Coordinate and train staff **Position: Bar/Restaurant Manager** **Dunas Bar**, located at Rua Doutor Virgílio Machado, 104, is seeking an experienced **Manager** to lead house operations, ensuring excellence in customer service, team organization, and daily process control. **Responsibilities:** * Supervise and coordinate front-of-house, bar, and kitchen teams. * Ensure smooth operations during business hours. * Assist in developing and implementing strategies to improve business performance. * Guarantee service quality and customer satisfaction. * Prepare staff schedules and conduct training sessions. * Monitor operational KPIs. **Requirements:** * Proven experience as a manager in bars or restaurants. * Proactive, organized profile with strong team leadership focus. * Availability to work evenings, weekends, and holidays. **Compensation:** R$ 7\.000/month (CLT or PJ, negotiable) **Work Location:** Dunas Bar – Rua Doutor Virgílio Machado, 104 If you are passionate about gastronomy, thrive in dynamic environments, and possess leadership qualities, please send your resume to **rafaelrbastos@outlook.com**, with the subject line: *Bar Manager Position*. Employment Type: Full-time, CLT Salary: Starting from R$7\.000,00 per month Benefits: * Life insurance * Transportation allowance Experience: * Restaurant (Mandatory)


