




Job Summary: Assist in food preparation and plating, kitchen cleaning and organization, supply control, and compliance with hygiene and quality standards. Key Highlights: 1. Assistance in food preparation and plating 2. Kitchen cleaning and organization 3. Control of supplies and hygiene standards **Shift:** 12x36 *(work one day, rest the next)* **Working Hours:** 9:00 AM to 9:00 PM or 10:00 AM to 10:00 PM *(Schedule will be determined based on job availability.)* **Salary: R$ 1\.904,00** **On-site meal** **Transportation voucher (no deduction)** *As this is a newly established restaurant in the implementation phase, these are the initial benefits, with potential expansion as the unit grows.* **Responsibilities:** Assist in food preparation and plating, kitchen cleaning and organization, basic supply control, and compliance with hygiene and quality standards. Employment Type: Permanent CLT Compensation: R$1\.900,00 \- R$1\.904,00 per month Benefits: * Transportation voucher Work Location: On-site


