Restaurant seeking a Grill Cook in São Paulo. **Responsibilities:** Prepare grilled foods on the griddle according to restaurant standards. Monitor doneness levels of meats, hamburgers, and other ingredients. Maintain organization, cleanliness, and inventory of the workstation (griddle). Ensure quality, flavor, and presentation of prepared dishes. Previous roles as Cook, Kitchen Assistant, Food Preparer, or Grill Chef may indicate familiarity with some of the tasks associated with this position. **Desired Qualifications:** **Education:** Completed elementary school **Experience:** No experience required **Compensation and Benefits:** * Salary: BRL 1,804.00 * Variable bonus * On-site meal * Transportation allowance **Additional Information:** * Employment type: Full-time, in-person * Work schedule: Full-time * Shifts: 08:00–16:20 or 15:00–23:20, rotating 6×1 schedule.