




We are seeking a Head Chef to join our culinary team. As a Head Chef, you will be responsible for supervising kitchen operations, ensuring dish quality, and leading a team of chefs. This is a pivotal role in ensuring our customers enjoy an unforgettable gastronomic experience. You must have proven experience as a Head Chef or Executive Chef in a high-demand environment. Your expertise in advanced culinary techniques and in-depth knowledge of fresh ingredients are essential. Additionally, you must be able to manage production flow, ensure operational efficiency, and maintain high standards of hygiene and food safety. The position requires someone who possesses not only technical skills but also business acumen. You must be able to work in a dynamic environment and collaborate with other departments to ensure customer satisfaction. Leadership, effective communication, and a meticulous approach to work are essential qualities for this role. If you are a dedicated Head Chef with an eye for detail and a passion for cuisine, this opportunity is for you. Join the group and become part of a team that values excellence in every dish served. Qualified applicants are encouraged to apply for this position. We look forward to meeting talented professionals who share our passion for cuisine and seek a challenging and rewarding work environment. Work location: South Zone of São Paulo. Minimum Education: Extracurricular / Vocational Training Desired Education:* Nutrition, Higher Education * High School (Secondary Education) Transportation Allowance, Medical Insurance with Co-payment, Life Insurance, and On-site Meals


