Description
Job Summary:
We are seeking a talented and dedicated Sushiman to prepare Japanese dishes, ensuring quality, presentation, and flavor according to established standards.
Key Highlights:
1. Prepare sushi, sashimi, and other traditional dishes
2. Knowledge of fish cutting techniques and dish plating
3. Efficiency, organization, and attention to detail
We are looking for a talented and dedicated Sushiman to join our team. The professional will be responsible for preparing Japanese cuisine dishes, ensuring quality, presentation, and flavor in accordance with restaurant standards.
**Responsibilities:**
* Prepare sushi, sashimi, and other traditional Japanese dishes
* Select and sanitize fresh ingredients
* Maintain organization and cleanliness of the workstation
* Monitor inventory of supplies
* Follow food hygiene and safety regulations
**Requirements:**
* Proven experience as a Sushiman
* Knowledge of fish cutting techniques and dish plating
* Efficiency, organization, and attention to detail
* Ability to work collaboratively in a team
**Preferred Qualifications:**
* Courses in Japanese gastronomy
* Experience in high-end restaurants
* ***Interested candidates should contact us via WhatsApp at 11 94582\-3379***
Employment Type: Full-time CLT
Compensation: R$2\.501,40 per month
Benefits:
* Life insurance
* Transportation allowance
Work Location: On-site