




Job Summary: A professional responsible for preparing and finishing dishes and appetizers, coordinating order dispatch flow, and performing pre-preparation to ensure flavor and presentation standards. Key Highlights: 1. Prepare and finish dishes and appetizers from the menu 2. Coordinate the order dispatch flow to ensure efficiency 3. Perform complete pre-preparation of proteins, sauces, and side dishes Bar seeks a Cook in São Paulo (Vila Buarque). **Responsibilities:** Be responsible for preparing and finishing all dishes and appetizers on the menu, ensuring the establishment's flavor and presentation standards. Coordinate order dispatch flow during service to ensure efficient customer service. Perform complete pre-preparation of essential proteins, sauces, and side dishes for operations. Previous experience as Head Chef, Kitchen Assistant, Production Cook, or Industrial Cook may indicate alignment with some of the activities in this position. Completed elementary education; no experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Attendance Bonus * Night Shift Bonus **Additional Information:** * Employment Type: Permanent - On-site. * Schedule: Full-time * Work Shift: Rotating 5×2 schedule.


