Cook

Description

Job Summary: We are hiring a Cook to prepare meals, organize the kitchen, and manage inventory, requiring experience, responsibility, and teamwork. Key Highlights: 1. Meal preparation 2. Kitchen organization and inventory control 3. Experience in the role and teamwork We are hiring a **Cook**. Responsibilities: meal preparation, kitchen organization, and inventory control. Requirements: experience in the role, responsibility, and teamwork. 1st and 2nd shifts \- rotating schedule 5x2 \- Monday to Friday Meal allowance \- BRL 290.00 On\-site meals Medical assistance Dental assistance Bonus \- Attendance \- BRL 300.00 per month Transportation allowance Shuttle service Employment type: Full\-time CLT Compensation: BRL 2,350.00 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance