




Job Summary: Customer service and preparation of grilled sandwiches, slicing cold cuts, and organizing the workplace. Key Highlights: 1. Serve customers and prepare grilled sandwiches 2. Organize the workplace 3. Experience as a bakery counter attendant Grill Cook WORK SCHEDULE: 6:00 AM to 2:20 PM Serve customers and prepare grilled sandwiches. Slice cold cuts. Organize the workplace, and other related duties. Employment Type: Permanent CLT Compensation: R$2.300,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Bakery counter attendant (Mandatory) Work Location: On-site


