Bakery Technician

Description

Job Summary: A professional responsible for providing technical support to Panfácil's customers and promoters, conducting external visits, correcting faults, training teams, and supporting product presentations. Key Highlights: 1. External technical support to customers and promoters 2. Fault correction and team training 3. Support in product presentations Join our team! We are seeking a professional responsible for providing technical support to Panfácil's customers and promoters, conducting external visits, correcting faults in product preparation (baking, thawing, and processing), training teams to maintain brand standards, supporting product presentations, and, when necessary, substituting promoters at customers' bakeries. Experience in baking is desirable. Prerequisite: Driver's license category A or B, personal vehicle. Motorcycle preferred. Minimum Education Level: Elementary School (1st level) Driver's License Category: A, B Personal vehicle * Meal allowance * Profit-sharing plan (PLR) * Food basket * Transportation allowance