Kitchen Assistant - Coco Bambu Itaú Power

Description

Job Summary: The Kitchen Assistant is essential to operations, providing support to managers, directors, and the head chef while assisting in food preparation and organization. Key Highlights: 1. Supports the kitchen team to ensure smooth operations 2. Assists in food preparation, plating, washing, and organization 3. Works in compliance with sanitary quality and safety standards Our kitchen team relies on the vital role of the Kitchen Assistant. This position plays a fundamental part in the department, as it is responsible for executing tasks that ensure smooth operations, supporting store managers, directors, and the head chef. We seek individuals who share our values and strongly desire personal development and growth with us! Do the requirements and qualifications below resonate with you? Join our family! **Responsibilities and Duties** Your main activities include: * Assisting in dish preparation; * Assisting in setting up workstations; * Washing, peeling, and cutting food items; * Assisting in food handling and plating; * Assisting in receiving, checking, storing, and organizing supplies, materials, and raw ingredients; * Cleaning and organizing the workplace, washing and storing utensils; * Complying with technical procedures and standards related to sanitary quality, safety, hygiene, health, and environmental preservation. **Requirements and Qualifications** * Completed elementary education; * Prior experience in this role. Coco Bambu currently operates 98 units across Brazil. We are present in 19 states and the Federal District. With high-end gastronomy, a sophisticated and welcoming atmosphere, and enchanting service! We are recognized by our customers and our large family of over 8,000 employees as Brazil's largest and best restaurant! **WANT TO KNOW HOW IT ALL BEGAN?** We started in 1989 in Fortaleza/CE with Dom Pastel, the first restaurant founded by Afranio and Daniela Barreira. This unit inspired the expansion of the Coco Bambu chain, which has since captivated and attracted customers across numerous Brazilian states. Recognized as Brazil's largest and best restaurant—specializing in seafood—Coco Bambu offers an extensive and diverse menu featuring deliciously distinctive dishes and beverages prepared with the freshest, highest-quality ingredients. Portions are generous, and all this excellence is offered at accessible prices. Our units are spacious, featuring rustic yet elegant décor, offering customers a sophisticated and cozy environment. At the heart of it all is our team of over 8,000 people who embody our energy and share our values—driving Coco Bambu’s growth and enchantment every day! Do you identify with this? Come join this great family!