




Job Summary: Responsible for food cutting and sanitation, customer service, and merchandise restocking. Key Highlights: 1. Customer service 2. Preparation and restocking of merchandise Food cutting, sanitation, customer service, and merchandise restocking. **WORK SCHEDULE:** 6:00 AM to 2:20 PM \- 6 days on, 1 day off \| 1:40 PM to 10:00 PM \- 6 days on, 1 day off **SALARY:** R$ 1\.602,02 \+ Transportation Allowance \+ Meal Allowance R$ 240.00 \+ On-site meals \+ Attendance Bonus \+ Medical and Pharmacy Assistance after probation period. **Minimum Education:** Elementary School (1st level)


