2159-BAKERY ATTENDANT

Description

Job Summary: Bakery attendant responsible for customer service, sales, product and area organization, expiration date control, and team support. Key Highlights: 1. Customer service and sales of bakery and confectionery products 2. Organization and restocking of merchandise in display cases and shelves 3. Maintenance of workplace hygiene and organization **Bakery hires a Female Attendant to work in the JARAGUÁ neighborhood, Piracicaba-SP.** **Main Responsibilities:** Customer service Selling bread, cakes, cold cuts, confectionery, and other products. Slicing, weighing, packaging, and labeling products. Operating the cash register when necessary. Organizing and restocking merchandise in display cases and shelves. Keeping the workplace clean and organized. Monitoring product expiration dates and reporting restocking needs. Following food hygiene and handling regulations. Assisting the team with inventory organization and goods receipt. **Requirements:** Completed elementary education Prior experience in customer-facing roles (preferred). Basic knowledge of food hygiene and handling. Availability to work on weekends and holidays. **Working Hours:** From 5:20 AM to 1:40 PM — 6×1 schedule 1 day off per week 2 Sundays off per month / Paid Day of Rest (DRS). **The company offers:** Salary: $1\.962,41 after probation period, $2\.070,00 USECRED $112,00 Transportation allowance. ### **Benefits:** Meal allowance, Transportation allowance ### **Department:** Operations