**Mana Poke \- Hawaiian Cuisine has 1 opening in AMERICANA / SP.** Responsibilities: Customer reception, menu presentation, organization of dining area utensils, organization and maintenance of dining area environment items (sound system, TV, lighting, air conditioning), responsible for cleaning and setting up the dining area, preparation of ingredients for poke assembly, poke assembly, responsible for restocking beverages in refrigerators, controlling inventory of delivery utensils, managing delivery operations (receiving orders, placing them in assembly queue, packaging and dispatching). **Requirements: Minimum Education: High School (Secondary School) Schedule Availability** **Experience in food service/restaurant industry** * **Good communication/ customer service** * **Proactivity** * **Strong teamwork skills** * **Politeness and friendliness** * **Organization** * **Hygiene** Schedule**: 4:00 PM to 11:36 PM\.** **One day off per week and one Sunday off each month**.** **Meal allowance** Job type: Permanent/CLT Pay: R$2\.350,00 \- R$2\.400,00 per month Benefits: * Meal allowance Selection question(s): * What is your experience duration in the restaurant field? Experience: * Restaurant Service (Preferred)