INDUSTRIAL BAKER

Description

Job Summary: Works on the production line, performs machine maintenance and operation, distributes materials, organizes and cleans the work environment, and manages material and quality control. Key Highlights: 1. Experience in industrial cake batter and savory snack production 2. Proficiency in manual tasks 3. Work experience on production lines and quality control **INDUSTRIAL BAKER (PRODUCTION)** **Academic Qualification** * Completed elementary education **Preferred Qualifications** * Experience in industrial cake batter and savory snack production. * Proficiency in manual tasks. **Responsibilities:** * Works on the production line, performs machine maintenance and operation; * Distributes and supplies materials; * Responsible for organizing and cleaning machines, utensils, and the work environment; * Controls material inflow and outflow; * Records products and performs quality control. **Working Hours:** * Monday to Friday – 8:00 AM to 5:48 PM; * Saturday until 1:00 PM (starts before 8:00 AM and qualifies as overtime with a 55% premium) **Starting Salary: R$ 2.263,00** **Benefits:** * Breakfast * On-site meal * Afternoon snack * Health insurance (50% covered by the company for the employee) * Dental insurance (50% covered by the company for the employee) * Transportation allowance * Profit-sharing program (PLR) * Christmas basket * Secure parking (no risk of theft) Job Type: Full-time Job Type: Full-time