Kitchen Assistant - CB Cuiabá

Description

Job Summary: A Kitchen Assistant is essential to the smooth operation of the kitchen, supporting the team and ensuring food quality. Key Highlights: 1. Responsible for assisting in food preparation and plating. 2. Works in compliance with sanitary quality and safety standards. 3. Opportunity for development and growth within a large restaurant chain. Our kitchen team relies on the vital role played by the Kitchen Assistant, who performs key operational tasks to ensure seamless kitchen operations and provides support to store managers, directors, and the head chef. We seek individuals who share our values and strongly desire personal development and growth alongside us! Do you identify with the requirements and qualifications listed below? Join our family! **Responsibilities and Duties** Your main responsibilities include: * Assisting in food preparation; * Assisting in setting up workstations; * Washing, peeling, and cutting food items; * Assisting in food handling and plating; * Assisting in receiving, inspecting, storing, and organizing ingredients, supplies, and raw materials; * Cleaning and organizing the workplace, washing and storing utensils; * Adhering to technical procedures and standards related to sanitary quality, safety, hygiene, health, and environmental preservation. **Requirements and Qualifications** * Completed elementary education; * Prior experience in this role. Coco Bambu currently operates 98 units across Brazil. We are present in 19 states and the Federal District. With high-end gastronomy, a sophisticated and welcoming atmosphere, and enchanting service! We are recognized by our customers and by our large family of over 8,000 employees as Brazil’s largest and best restaurant! **WANT TO KNOW HOW IT ALL BEGAN?** We started in 1989 in Fortaleza/CE with Dom Pastel, the first restaurant founded by Afrânio and Daniela Barreira. This unit inspired the expansion of the Coco Bambu chain, which has since captivated and attracted customers across numerous Brazilian states. Recognized as Brazil’s largest and best restaurant—specializing in seafood—Coco Bambu offers an extensive and diverse menu featuring deliciously distinctive dishes and beverages made from the freshest, highest-quality ingredients. Portions are generous, and all this excellence is offered at accessible prices. Our locations are spacious, feature rustic yet elegant décor, and provide customers with a sophisticated and cozy environment. At the heart of it all is our team of over 8,000 people who embody our energy and share our values—driving Coco Bambu’s daily growth and enchantment! Do you identify with this? Come join this great family!