Store Operator (Restaurant)

Description

Job Summary: Responsible for preparing, assembling, and distributing meals while ensuring quality, taste, and presentation, as well as organizing and sanitizing the area and serving customers. Key Highlights: 1. Participation in the preparation, assembly, and distribution of ready-to-eat meals. 2. Focus on quality, taste, and presentation of dishes. 3. Opportunity to provide courteous customer service and support within the department. Festval is a supermarket chain that values excellence in every detail. Our commitment goes beyond offering quality products: we strive to deliver a differentiated shopping experience with welcoming environments, personalized service, and a comprehensive product portfolio to meet our customers’ needs. We continuously invest in innovation, sustainability, and team development because we believe that caring for people is what drives us every day. Responsible for preparing, assembling, and distributing ready-to-eat meals, ensuring appropriate quality, taste, and presentation of dishes. Organizes, cleans, and sanitizes the department, utensils, and equipment; monitors food expiration dates; and supports inventory management and restocking of supplies. Provides courteous customer service by guiding and assisting customers in selecting dishes, always adhering to food safety and hygiene standards. Completion of elementary education is required, along with attention to detail, proactivity, and availability to work rotating shifts. Experience in ready-to-eat food services or restaurants is a plus. **Prerequisites:** · Elementary education · Must be at least 18 years old **Benefits:** · Sunday Bonus · Productivity Bonus · Career Development Plan \#FestvalJobs Job Type: Full-time CLT Salary: R$2\.030,85 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance Selection Question(s): * Which neighborhood do you live in? Work Location: On-site