Description
Job Summary:
This professional will assist in meal preparation, following menus and potentially substituting for the cook during their absence.
Key Highlights:
1. Assistance in meal and dish preparation according to the menu
2. Responsibility in the cook's absence
3. Preparation and handling of ingredients
**Working Hours:**
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Monday to Friday, from **07:00 to 15:20**
**RESPONSIBILITIES:**
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* Prepare meals under the cook's supervision, executing dishes according to the menu;
* May substitute for the cook during their absence, preparing meals and dishes according to the assigned menu;
* In cases of weekend shift schedules, may be responsible for meal preparation;
* Wash, peel, and cut vegetables, legumes, and fruits;
* Select and prepare seasonings and other ingredients;
* Assist in pre-preparation, preparation, cooking, and tasting of food.
Minimum Education: Elementary School (1st level)
Desired Education: * Elementary School (1st level)
* Meal allowance
* Dental plan \- Amil
* Health insurance \- Amil
* TotalPass
* Profit-sharing bonus (PLR) \- Semiannual
* On-site meals
* Shuttle service
* Group life insurance \- Itaú