Description
Job Summary:
The professional will be responsible for food preparation and plating, dishwashing, and kitchen organization.
Key Highlights:
1. Opportunity for professional growth
2. Included medical and dental care
3. Exclusive discounts at partner companies
General Information:
Schedule: 6 days on, 1 day off.
Shifts: 08:30 to 16:20 or 14:30 to 22:50.
Responsibilities:
Food preparation and plating, dishwashing, and kitchen organization.
Compensation and Benefits:
Salary: R$ 1.850,00 + 10% attendance bonus.
Meal Allowance: R$ 145,00.
Conveniences: On-site meals and cash transportation allowance (VT).
Growth: Salary increase after the probationary period.
Additional Benefits (Sindeclub Agreement):
Health: Medical and dental care.
Advantages: Exclusive discounts at over 200 partner companies.
Education and Others: Vocational training courses and access to the union's stationery store (school supplies for members).
Job Type: Permanent CLT contract
Pay: R$1.849,00 - R$1.850,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Commercial agreements and discounts
* Meal allowance
* Transportation allowance
Work Location: On-site