**Job Description** * Provide customer service within your work area. * Perform packaging and storage routines for products intended for sale. * Carry out internal movement of products and other utensils used in area routines, ensuring proper storage. * Clean equipment used in the production process. * Occasionally, as needed, assist in the bakery and deli departments. **Working Hours** * Monday to Saturday, from 12:40 PM to 9:40 PM, with a 1 hour and 30 minute break. Sundays on rotating schedule. **Prerequisites** * Must be over 18 years of age. * Prior experience handling food is desirable. * Elementary school education.