Description
Frozen food processing plant seeks a Magarefe professional in Manaus (Vila do Puraquequara).
**Responsibilities:**
Carry out activities related to the slaughter process and carcass preparation. Perform technical cuts in accordance with the company's operational standards. Handle work tools correctly. Comply with hygiene, safety, and quality standards. Contribute to the efficient performance of the frozen food production line. Maintain organization and cleanliness of the work area.
Previous experience as a Meat Cutter, Magarefe Assistant, Meat Processing Operator, or Meat Specialist may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience necessary.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits to be negotiated
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Duration: Full-time
* Work Schedule: To be determined