Job Summary: Baker responsible for production, organization, and control of overnight production, ensuring quality and hygiene standards. Key Highlights: 1. Proven experience as a baker 2. Positive work environment 3. Opportunity for professional growth **Requirements:** ✔ Completed High School ✔ Proven experience as a baker ✔ Baking course ✔ Availability to work on a 12X36 shift schedule\. **Responsibilities:** ✔ Responsible for all bread production ✔ Organization and control of overnight production ✔ Compliance with quality and hygiene standards **Benefits:** ✔ Fuel allowance (for employees with their own vehicle) ✔ Employee health plan ✔ Hazard pay (20%) ✔ Night shift premium ✔ Positive work environment ✔ Opportunity for professional growth Employment Type: Full-time, CLT permanent position Compensation: R$1\.518,00 \- R$2\.249,86 per month Benefits: * Fuel allowance * Company-provided mobile phone * Health plans and commercial discounts * Transportation voucher Work Location: On-site