Description
Job Summary:
The professional will be responsible for preparing and serving beverages, serving customers, monitoring production quality, and maintaining equipment.
Key Highlights:
1. Prepare and serve beverages
2. Serve and guide customers
3. Monitor beverage production quality
* Prepare and serve beverages;
* Serve and guide customers on the best options of coffee, tea, and hot beverages;
* Monitor beverage production quality;
* Clean and maintain equipment used in beverage preparation to ensure full functionality.
Job Type: Full-time, Part-time
Compensation: R$1\.300,00 \- R$1\.800,00 per month