Merchandising Restocking - Temporary, 4 Months

Description

Job Summary: Work as a Merchandiser in the Food Channel, focusing on customer service, merchandise restocking, POS organization, and inventory control. Key Highlights: 1. Customer service and point-of-sale (POS) organization 2. Product expiration control (FIFO) and market research 3. Focus on relationship building and interpersonal communication Position Summary Merchandising \- Work in the Food Channel A Day in the Life of... Customer service; Preventing stockouts; Positioning merchandise at the POS; Ensuring correct pricing; Replenishing products at the POS; Collecting, disassembling, and compacting discarded packaging; Ensuring merchandise presentation quality; Maintaining workplace cleanliness; Arranging merchandise for inventory and removing released items from reception to organize them in the warehouse. Perform product expiration control (FIFO) Conduct market research via app. What will make you successful? Completed High School Education Relationship Building and Interpersonal Communication "At Nestlé, respect for inclusion, diversity, and equal opportunity is highly important. We strive to strengthen our purpose of building diverse teams and embracing all communities, cultures, and age groups." Minimum Education: High School (Secondary Education) * Training program * Christmas bonus * Payroll-deducted loan * Credit cooperative * Profit or Results Sharing * Childcare allowance * Private pension plan * Dental care assistance * Meal voucher * Medical assistance * Life insurance * Pharmacy allowance * Transportation voucher * Food voucher