**RESPONSIBILITIES:** Responsibilities: Handle and prepare food to ensure product quality and food safety, following all work procedures, and provide customer service. **REQUIREMENTS:** Requirements: 1. Be communicative 2. Enjoy interacting with customers 3. Be proactive 4. Have empathy 5. Previous experience in customer service 6. Availability to work night shifts and weekends 7. Completed high school education **WORK SCHEDULE:** Work schedule: 4:00 PM to 12:20 AM. Six days off per month, including one Sunday. **BENEFITS:** Salary: BRL 1,264.00 Benefits: 1 – Transportation allowance; 2 – On-site meal Register your resume at buscarvagas.com.br and stay updated on the best opportunities.