Bartender

Description

Job Summary: Responsible for beverage preparation and production, bar area organization and sanitation, as well as fruit cutting and preparation. Key Highlights: 1. Beverage preparation (alcoholic and non-alcoholic) 2. Bar area organization and sanitation 3. Fruit cutting and preparation Prepare and produce beverages (alcoholic and non-alcoholic), organize and sanitize the bar area, cut and prepare fruits, and perform other bar-related tasks. Employment Type: Full-time CLT Salary: R$1.655,00 - R$2.200,00 per month Benefits: * Fuel allowance * Transportation voucher Experience: * Bar counter experience (preferred) Work Location: On-site