Description
Job Summary:
A professional responsible for preparing and sanitizing food according to the menu, ensuring quality and safety in the kitchen.
Key Highlights:
1. Food preparation and cooking
2. Food sanitation
3. Teamwork
**Responsibilities:**
Prepare food according to the menu,
Cook food,
Sanitize food.
**Working Hours:** 07:00 to 17:30, Monday to Friday
Interested candidates should send their resumes to 54 99128\-6816
Employment Type: Full-time CLT
Salary: R$1\.600,00 \- R$2\.000,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Education allowance
* Life insurance
* Meal voucher
* Transportation voucher