Kitchen Assistant

Description

Job Summary: Kitchen assistant responsible for ingredient preparation, cleaning, organization, and supporting the execution and plating of dishes. Key Highlights: 1. Essential kitchen support 2. Focus on hygiene and organization 3. Collaboration in food preparation and plating Main Responsibilities: * **Ingredient Preparation:** Washing, peeling, cutting, and portioning food items. * **Cleaning and Organization:** Maintaining cleanliness and sanitation of the kitchen, utensils, and equipment. * **Assistance in Food Preparation:** Supporting chefs in recipe execution, including boiling, baking, and grilling. * **Inventory Control:** Checking and restocking supplies, as well as ensuring proper food storage conditions. * **Dish Plating:** Assisting in finalizing and presenting meal boxes before service. * **Food Safety:** Adhering to hygiene and safety standards to prevent contamination. Employment Type: Full-time, Permanent CLT Compensation: R$1\.580,00 per month Benefits: * Meal allowance